【预订】Nutrition and Diabetes: Pathophysiology and Management
美国库房发货,通常付款后3-5周到货!
/ 2005-11-21
/ 暂无出版社信息
¥1384
【预订】The Social Dimension of Security in Electronic Voting Sy
美国库房发货,通常付款后3-5周到货!
/ 2012-11-29
/ 暂无出版社信息
¥729.00
【预订】Culinary Herbs and Spices 9781839161568
国外库房发货,通常付款后3-5周到货!
/ 2021-08-09
Product Details 基本信息 ISBN-13 书号 9781839161568 Author 作者 Elizabeth I Opara (Kingston University UK) Format 版本 精装 Pages Number 页数 604页 Publisher 出版社 Royal Society of Chemistry (RSC) Publication Date 出版日期 2021-08-09 Product Dimensions 商品尺寸 9.10 x 6.20 x 1.30 Shipping Weight 商品重量 2.50 Language 语种 其它(含多语) Book Contents 内容简介 The aim of this book is to bring together current knowledge of thirty of the most commonly used culinary herbs and spices globally in an accessible dictionary format.
¥1159
【预订】Nutrition and Diabetes: Pathophysiology and Management 9
国外库房发货,通常付款后3-5周到货!
/ 2021-06-30
Product Details 基本信息 ISBN-13 书号 9781032094007 Author 作者 Edited by Emmanuel C. Opara and Sam Dagogo-Jack Format 版本 平装-胶订 Pages Number 页数 452页 Publisher 出版社 CRC Press Publication Date 出版日期 2021-06-30 Language 语种 其它(含多语) Book Contents 内容简介 Diabetes occurs at such an alarming rate that it can be described as a global epidemic. Following its predecessor, Nutrition and Diabetes: Pathophysiology and Management, Second Edition, is a comprehensive resource that describes various factors that drive the accumulation of excess body weight and fat resulting in obesity. The book discusses the metabolic aberrations found in obesity and how they lead to the association of obesity with diabetes. This new edition highlights the role played by diet and the interrelationships in the metabolism of key nutrients in the pathogenesis of obesity and diabetes which provides the scientifi
¥599.00