【预订】Introduction to Infrastructure as Code 9781484286883
国外库房发货,通常付款后3-5周到货!
/ 2022-11-01
/ Apress
Product Details 基本信息 ISBN-13 书号 9781484286883 Author 作者 Sneh Pandya Format 版本 平装-胶订 Pages Number 页数 190页 Publisher 出版社 Apress Publication Date 出版日期 2022-11-01 Language 语种 其它(含多语) Book Contents 内容简介 Get inspired to explore the depths of the DevOps field. In today’s rapidly transforming world, Infrastructure as Code (IaC) has emerged as an effective approach to maintain, scale, and deploy software systems. This book offers a mixture of foundational IaC concepts and practical examples to give you hands-on experience.You will first gain an understanding of DevOps culture as well as how to adapt to IaC. Introduction to Infrastructure as Code begins by reviewing the innovative features that DevOps in general, and IaC in particular, have to offer for adoption and growth for different verticals. With this solid base established, you will then learn the importance, pro
¥288.00
【预订】Pigmented Cereals and Millets 9781839167096
国外库房发货,通常付款后3-5周到货!
/ 2023-02-17
Product Details 基本信息 ISBN-13 书号 9781839167096 Author 作者 Sneh Punia Bangar (Clemson University USA) Format 版本 精装 Pages Number 页数 406页 Publisher 出版社 Royal Society of Chemistry (RSC) Publication Date 出版日期 2023-02-17 Product Dimensions 商品尺寸 6.30 x 9.40 x 1.20 Shipping Weight 商品重量 1.80 Language 语种 其它(含多语) Book Contents 内容简介 This book presents a comprehensive overview of the bioactive potential, food applications, and health benefits of coloured cereal grains for researchers carrying out innovative studies.
¥2306
国外库房发货,通常付款后3-5周到货!
/ 2020-04-07
Product Details 基本信息 ISBN-13 书号 9780367462802 Author 作者 Sneh Punia Format 版本 精装 Pages Number 页数 240页 Publisher 出版社 CRC Press Publication Date 出版日期 2020-04-07 Product Dimensions 商品尺寸 6 x 9 Language 语种 其它(含多语) Book Contents 内容简介 Barley: Properties, Functionality and Applications provides a systematic introduction and a comprehensive examination of barley science. Recent research has raised the importance of barley finding that barley is a rich source of phenolic compounds, dietary fiber, vitamins, and minerals. Studying the properties of barley provides a basis for better utilizing it, in addition to further development of barley as a sustainable crop. This book will explore knowledge about barley production, grain structure, chemistry and nutritional aspects, primary processing technologies, product formulations and the future prospects of barley. The b
¥2263
【预订】Fundamentals of Tunnel Field-Effect Transistors 97814987
美国库房发货,通常付款后3-5周到货!
/ 2016-11-07
Product Details 基本信息 ISBN-13 书号 9781498767132 Author 作者 Sneh Saurabh and Mamidala Jagadesh Kumar Format 版本 精装 Pages Number 页数 306页 Publisher 出版社 CRC Press Publication Date 出版日期 2016-11-07 Language 语种 其它(含多语) Book Contents 内容简介 During the last decade, there has been a great deal of interest in TFETs. To the best authors’ knowledge, no book on TFETs currently exists. The proposed book provides readers with fundamental understanding of the TFETs. It explains the interesting characteristics of the TFETs, pointing to their strengths and weaknesses, and describes the novel techniques that can be employed to overcome these weaknesses and improve their characteristics. Different tradeoffs that can be made in designing TFETs have also been highlighted. Further, the book provides simulation example files of TFETs that could be run using a commercial device simulator.
¥1387
【预订】Faba Bean: Chemistry, Properties and Functionality 97830
国外库房发货,通常付款后3-5周到货!
/ 2022-11-04
Product Details 基本信息 ISBN-13 书号 9783031145865 Author 作者 Sneh Punia Bangar Format 版本 精装 Pages Number 页数 472页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2022-11-04 Language 语种 其它(含多语) Book Contents 内容简介 Faba bean is a species of flowering plant in the Fabaceae family and the fourth most widely grown winter season legume after pea, chickpea, and lentil. The nutritional profile of faba beans is excellent as they contain an adequate quantity of proteins, carbohydrates, vitamins, minerals and various polyphenols. Faba bean seeds are a rich source of carbohydrates and starch. Because of higher amylose content than cereal starches, legume starches provide distinctive properties such as high gelation temperature, fast retro-gradation, high resistant starch and gel elasticity to food systems. Faba bean has been a beneficial source of protein in food produc
¥2220
【预订】Instruction Pamphlets of the Westinghouse Traction Brake
美国库房发货,通常付款后3-5周到货!
/ 2010-03-01
¥219.00
国外库房发货,通常付款后3-5周到货!
/ 2020-04-07
Product Details 基本信息 ISBN-13 书号 9780367819934 Author 作者 Sneh Punia Format 版本 平装-胶订 Pages Number 页数 240页 Publisher 出版社 CRC Press Publication Date 出版日期 2020-04-07 Product Dimensions 商品尺寸 6 x 9 Language 语种 其它(含多语) Book Contents 内容简介 Barley: Properties, Functionality and Applications provides a systematic introduction and a comprehensive examination of barley science. Recent research has raised the importance of barley finding that barley is a rich source of phenolic compounds, dietary fiber, vitamins, and minerals. Studying the properties of barley provides a basis for better utilizing it, in addition to further development of barley as a sustainable crop. This book will explore knowledge about barley production, grain structure, chemistry and nutritional aspects, primary processing technologies, product formulations and the future prospects of barley
¥2313